I'll start posting the desserts to create consistency on the title instead of the main dishes. First off, here are two Indian desserts that caught my eyes as I was roaming around the food stalls yesterday at AIT Food Fair. I later found out that both are too oily. After each bite I tried to squeeze them with a fork to take out the oil which made them look perfectly puffy. Sorry I missed out the name of the second one. Any idea?
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| Boondi Ka Laddoo |
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| Mekong Weed - best paired with Beer Lao. |
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| Vietnamese dish - Fried fish with curry. |
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| Vietnamese Fresh Spring-rolls |
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| Vietnamese Fresh Salad |
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All photos are SOOC (Straight out of Camera) and labeled. Taken 7 September 2010. AIT Day- Food Fair 2010.
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